Would You Eat This
Episode 1 – Beef: I Want to Eat Meat!
Season 1, Episode 1 • Documentary, TV-PG, 20-Jan-2022
Can artificial meat grown from stem cells in a lab truly satisfy a real beef craving? Find out as a chef and a scientist set out to discover the best engineered beef alternatives in the world to solve the growing cattle problem.
Up Next in Would You Eat This Season 1
-
Episode 2 – Fish: Sushi of the Future
Bluefin tuna, salmon, and many other fish species are becoming endangered. When it comes to texture, flavor, and aroma, can a sushi chef swap wild-caught for GMO fish to create the sushi of the future?
-
Episode 3 – Chicken: Do We Need the A...
What came first, the chicken or the egg? In the future, the answer might be the lab. Chickenless eggs exist and the need for mass-produced poultry and meat could be entirely replaced by bioreactors. But how does it taste? Henri and Lauri find out.
-
Episode 4 – Insects: Sorry to Bug You...
Viral bug balls, crickets, and mealworms... In the future, it could be what’s for dinner! Around the world, insects are being looked at as a sustainable (and tasty) food source, but will they ever cross over into mainstream cuisine?
